CHARACTERISTICS:
Dry red fine wine, elaborated with 100 % Tannat grapes. Harvested and numbered, elaborated with own grapes cultivated with the post-and-wire system. Wine fermented and macerated in a temperature controlled through traditional system, aged during a minimum period of 6 months in oak barrels and, after bottled, it remains 6 months in special cellars in a controlled temperature. Its distribution is made with cases of six 750ml bottles.
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